Chinese Food

Lettuce in oyster sauce

The latest popular new way of eating. I tried to make a meal. I think it's delicious. So I recommend it to you.

The asparagus is tender and delicious

Asparagus is also easy to make. It can be cold mixed, fried, made into soup, and mixed with other foods. Fried Asparagus. It's a Ningbo dish. Asparagus is loved by many people because of its fragrance, crispness and beauty. In addition to its un... ...

Bread and crab congee

Mom's fresh bread crab seafood porridge

Stir fried green meat

One of my favorite shells. Fresh and sweet

Sichuan fish head with chopped peppers

I stayed at home at the weekend. I bought a fish head of silver carp and made it twice. I made the fish head soup and steamed it with chopped peppers. -

Spicy chicken with oil

It's full of Sichuan pepper flavor

Swiss black bread

A very chewy piece of bread. The smell of rye, the bitterness and sweetness of chocolate sauce, the mellowness and bitterness of coffee... Woke up this morning with such a unique breakfast.

Sichuan style double cooked pork

I fried a plate of twice cooked pork when I had a family dinner. At that time, I gave my friends in Chongqing a lot of praise and said - that's the taste. In fact, it is very important to make a successful double cooked pork. Use the compound sa... ...

Sauteed pork with pickles

This is a super meal full of street fireworks. The name sounds straightforward. It tastes delicate and rich.

Fujian rice cake

Rice cake is a special local snack in Fujian. It's sweet and belongs to Fujian cuisine. You can often see it in some breakfast stands and baozi shops. Generally, you can buy 220 yuan a piece. It's also delicious. It's very simple. Let me show yo... ...

Steamed crucian with chopped peppers

Stir fried seasonal vegetables

I like the fresh and simple taste. I like the colorful color. -

Crucian congee

Steamed scallops with minced garlic and vermicelli

Now I feel more and more about seafood. And I make it more delicious. I feel more comfortable eating it -

Fried shrimps with peas

When I picked up the baby the other day, I heard some mothers say that fried shrimps with peas. I don't think I've done it for a long time. Today, I just did it with these ingredients.

Fried rice with golden eggs

Squid whisker with pickled peppers

I like the crispy taste of squid tentacles (also suction cups). I prefer to buy this kind of classified food in fresh ice bags. It's also very delicious. The nutritional value of squid is no less than that of beef and tuna. Protein is contained ... ...

Hubei Pearl Balls

Pearl ball, also known as coir raincoat ball, is a famous Han snack in Hubei Province. Its flavor is unique, fragrant, tender and delicious. Pearl balls can be eaten directly or with dipping materials. It's a steamed dish. It's made of minced po... ...

Spinach omelet

Making pasta is my specialty. All kinds of pancakes are nothing to say. My mother often laughs at me for this. I don't look like a Hakka when I make pasta. I also have a greedy appetite for pasta. Of course. I don't like it so much. I'm sure I w... ...

Diced chicken with mushroom and soybean

Maodou is not only rich in plant protein, but also has a very high content of potassium and magnesium. Vitamin B and dietary fiber are particularly rich. At the same time, it also contains phytic acid, fructooligosaccharide and other health care... ...